Chunky ham hock seasoned with mustard seed & parsley jelly served with mango chutney.
Served with sourdough bread and mango chutney.
Served with rocket and cranberry sauce.
With Beetroot, hazelnuts, blackberries, red endive, mixed leaves and
pomegranate dressing.
Served with baby green beans & tomato menemen and crispy onions.
Served with seasonal vegetables.
Tender and flavourful lamb shank served with baby potatoes and boiled
carrots.
Hand-selected and Himalayan salt wall dry-aged with thick cut chips.
Served with marinated baby potatoes sautéed spinach and asparagus.
Thick Cut Chips / Sweet Potato Chips / Skin on Chips 4.50
Tomato & Rocket Salad 4.5 (ve)
Green Beans & Roasted Almonds 4.5
Grilled Asparagus & Roasted Almonds 4.5
A Moist Christmas Pudding with Juicy Sultanas , Cider and rum
A chocolate pastry case filled with a layer of salted caramel & dark
chocolate filling, finished with a cocoa dusting.
Crisp choux pastry bun filled with a mascarpone cream filling & topped
with a dark chocolate topping.
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